Let’s not overthink it. Cherries + Beer = delicious. Belgian Abbey Yeast lends that unmistakable Belgian Character (pear, pepper, hints of banana) then we refermented it on loads of cherry juice to naturally carbonate. The cherries leave behind a pinkish hue, lush mouthfeel, and bold cherry aroma but this beer is not particularly sweet.

For the warmer months, we brew a tangy, refreshing version of Rozata with Tart Cherries.

Perfect, If You Like…

  • Hops
  • Fruit
  • Spice
  • Bitter
  • Roast
  • Sweet
6.8% ABV