The next batch in our experimental Prova series brings a recipe developed by our Assistant Brewer Jeremy.
This smoked lager was made with maple water from his family’s maple trees, providing an intriguing combination of smoky, sweet and crisp!
It’s a tiny batch though - so don’t miss out!
What's on tap and what's in the pipeline.
We love variety and pledge to always have something hoppy, malty, lite & roasty on the menu.
We love boldly aromatic, crisp beers. Historically inspired & obsessively shepherded thru the brewing process. Read More...
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